Over a decade ago, the folks at Leopard Forest Coffee started bringing beans from a fertile valley farm in Zimbabwe to their roastery in South Carolina. Since then, they have added beans from other places around the globe – Brazil, Rwanda, Guatemala, Tanzania, Colombia, Sumatra – to bring the ultimate flavor profiles to their growing list of coffee fanatic customers. As each new exotic blend is created, the Frontier team is there to help create packaging that stands out, and stands up to shipping around the world. They may not be able to change their spots, but when Leopard Forest needs to change their labels, Frontier is ready and waiting.